A lovely couple—Salmon and Dill.

August 27, 2009 | 1 Comment

Over the years I have become such a fan of Salmon. Lovely color, texture and flavor. And it seems, as with a lot of things these days in the market, it’s so easy to get Salmon—good Salmon. It’s always a nice opportunity to break up the weeks menu and introduce some fish. In my quest […]

I wish they had served this on the boat

March 16, 2008 | 2 Comments

So—first off, sorry I have been absent for a bit. My work has been very busy. I am currently working as Creative Director for a kid/teen health and fitness website called GoTrybe.com and we just launched for 35,000+ teens in eastern Tennessee. This project has been wonderful. It’s one of those opportunities that satisfies both […]

Inspiring mountains and Mahi tacos

September 10, 2007 | 3 Comments

A recent trip into an inspiring world of open land, towering mountains and big sky brought forth some—yes you guessed it—wonderful, grilled Mahi tacos. The combination of food, family and beautiful scenery made for an amazing trip.

It’s always fun to get my family together and cook a meal. It seems if my brother Neal and […]